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New York steak arugula, candied walnuts, spicy pickled golden raisins, taleggio cheese with a honey mustard vinaigrette.
Mary's free-range organic chicken, romaine hearts, house-made croutons, parmesan cheese, house-made caesar dressing.
Crispy Romaine Lettuce, Feta Cheese, Diced Tomato, Sliced Cucumber, Red Onions, Kalamata Olives, and Roasted Red Peppers (Lemon Olive Oil Dressing)
Mixed Greens, Carrot, Red Cabbage, Pepper, Tomato, Basil Mozzarella (Red Wine Vinegar Dressing)
Crispy Romaine Lettuce, Feta Cheese, Bacon, Diced Tomato, Red Onion, Chives, Radish, Bread Crumbs (House-made Blue Cheese Dressing)
Roasted Balsamic Grapes, Candied Walnuts, Goat Cheese, Crispy Farro on a Bed of Fluffy Chopped Kale (Balsamic Vinaigrette Dressing)
Spinach, farro, blueberries, roasted Maple almonds made with Mary’s free range organic chicken, housemaid maple lemon balsamic vinaigrette